Italian Chicken
June 8, 2015
- Prep: 5 mins
- Cook: 4 hrs
-
5 mins
4 hrs
4 hrs 5 mins
- Yields: 4-6
Directions
1Place thigh fillets evenly in bottom of slow cooker bowl. Cover with tomatoes, garlic, oregano, salt and pepper.
2
3Cook for 4-5hrs on low. Approximately 30 minutes before serving scatter boccocini over top and cover with tea towel.
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5Serve with pasta.
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Submitted by Felicity Barnett
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