EmailTweet 1 Full-screen Home made blueberry jam Condiments/Preserves, Fruit August 29, 2014 Home made blueberry jam 0 0 5 0 Prep: 10 mins Cook: 8 hrs 10 mins 8 hrs 8 hrs 10 mins Yields: 6 Ingredients4 cups blueberries 4 cups sugar 1/4 cup lemon juice 1 apple peeled and sliced Directions1Spray slow cooker with cooking spray oil. 2Mix all ingredients together. 3Pour in slow cooker 4Stir every 30 minutes. 5Cook for 4 hours HIGH and 4 hours on LOW.......8 hours TOTAL 6Let cool 7Take out apple if desired 8Pour into 1 large mason jar or 3 small mason jars 9Let sit over night ...........enjoy Submitted by Mary Potter close full screen 00:00 2 Reviews Sarah August 28, 2018 Made this yesterday with double fruit and half as much sugar. Amazing!!! ❤ Barbara Boucher November 22, 2015 Do you think this could be canned? Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...
Sarah
August 28, 2018
Made this yesterday with double fruit and half as much sugar. Amazing!!! ❤