Hassleback Potatoes

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December 1, 2014

Hassleback Potatoes 5 0 5 4
  • Prep: 10 mins
  • Cook: 3 hrs
  • 10 mins

    3 hrs

    3 hrs 10 mins

  • Yields: 6

Ingredients

6 medium Potatoes

3 rashes of Bacon

1 cup shredded Cheese

Directions

1Slice to near base of potatoes

2Insert bacon between slices

3Line slow cooker with baking paper

4Place bacon filled potatoes into slow cooker

5Sprinkle cheese all over tops of potato and bacon

6Place a tea towel under lid of slow cooker to absorb moisture

7Cook on high for 2 to 3 hours

8Dish is cooked when potatoes are tender and cheese is melted and crisp.

9No pre cooking of potatoes or bacon is needed nor is grilling afterwards.

10Variations that can be added is

11Feta cheese

12Sun dried tomatoes

13Black or green olives

14Spring onion

15Garlic

16Anything your heart desires and can be served with sour cream or guacamole.

17Yum yum enjoy......

Submitted by Natasha Dacey

00:00

5 Reviews

Rozi Pottsy

July 5, 2017

The trick to this is the place a wooden spoon each side of the potato so you don’t cut all the way through – the knife stops when it hits the wooden spoon. I then pulled out every 2nd slice of potato so there was a larger gap for the bacon & cheese. And then I just put the spare pieces of potato on the top and cooked it along with the dish.
This is a fantastic side dish and we thoroughly enjoyed it

Leah Olsen

February 24, 2017

Delicious dish! Nice change from mashed potatoes or potato bake – very satisfied 🐷🐷

denice chand

May 19, 2016

I will be making this sounds so yummy

Katy Walker-Tassell

March 9, 2016

All I can say is YUM!!

Amy

January 7, 2016

My kids loved this. Great way to have bacon cheese and potatoe all at once 🙂

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