EmailTweet 1 Full-screen Hash brown breakfast bake Breakfast December 20, 2014 Hash brown breakfast bake 0 0 5 0 Prep: 25 mins Cook: 5 hrs 25 mins 5 hrs 5 hrs 25 mins Yields: 4-6 Ingredientshashbrowns (i used frozen) 2 big mushrooms, diced 6 sausages bacon black pudding beans grated cheddar mozzarella black beans Directions1line sc with baking paper and spray with oliver oil 2Brown your sausages and bacon 3Defrost and shred hashbrowns and make a layer as the base of your bake, 4Add grated cheese and mushrooms to melt the base together once cooked, 5Layer with sausage, Bacon, black pudding and beans, 6Next add sliced mozzarella and top with grates cheese and sprinkle with black pepper. 7Cook for approx 5/6 hours on low Submitted by kristy Douglass close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...