Ham, Tomato, Bacon and Corn Quiche


December 2, 2019

Ham, Tomato, Bacon and Corn Quiche 0 0 5 0

A basic old fashioned, quick and easy quiche.

  • Prep: 20 mins
  • Cook: 3 hrs 30 mins
  • 20 mins

    3 hrs 30 mins

    3 hrs 50 mins

  • Yields: 6 Servings


8 eggs

250g ham (diced)

350g bacon (diced & fried off)

2 tomatoes (diced)

3 spring onions (chopped)

250g cheese (grated)

1/2 cup plain flour

1/2 cup SR flour

500ml cooking cream (I used cream instead of milk)


125g corn (drained)


1Combine eggs, S&P and both flours until lump free.

2Add all other ingredients and combine.

3Spray slow cooker and add quiche mix to slow cooker and cook on low for 3 & 1/2 hrs


1Lining your slow cooker with baking paper can help with lifting your finished Quiche out.

2Cooked in my 6.5L Adesso/Woolies slow cooker which cooks at a higher heat. 😉

3Using a stronger flavoured cheese will help boost flavour.

4Don't be shy with your bacon. 😉

Submitted by Denise Roberts


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