December 23, 2015
1 hr 30 mins
6 hrs 30 mins
1 can condensed milk
2 blocks of Cadbury peppermint ( one in the freezer) chocolate
1 large block of Cadbury plain chocolate
1 bar of peppermint crisp
1First place a block of peppermint in the freezer
2Add the block of plain and the other remaining block of peppermint and Tin of condensed milk In to the slow cooker Cook on high and stir every 10 mins untill ready
3Place fudge into a tray and place in the fridge to cool after 10 mins place frozen block of peppermint into your fudge then back into the fridge to set
4Crush the bar of peppermint crisp and sprinkle on top for decorating if desired
Submitted by Kirsty Watt
August 30, 2017
Amazing thanks Kirsty
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