Goat Shank Casserole

Ingredients

4 - 6 goat shanks ( or any other shanks you have )

1 leak, halved and sliced

2 carrots sliced

2 onion sliced

1 can crushed tomatos

12 garlic cloves

1 bay leaf

1 sprig Rosemary

1 sprig Thyme

1 teaspoom black peppercorn

350 ml red wine ( can be omited )

600 ml chicken stock

4 tablespoons flour and enoug water to make a paste

Salt