EmailTweet 1 Full-screen Garlic & Herbs Lamb Shanks Lamb September 5, 2014 Garlic & Herbs Lamb Shanks 5 0 5 1 Prep: 10 mins Cook: 4 hrs 10 mins 4 hrs 4 hrs 10 mins Yields: 4-6 Ingredients1 sachet of Masterfoods Garlic & Herb lamb shanks 4 lamb shanks 2 carrots (200g) 400g can tomatoes 140g tomato paste Directions11. Heat oil in pan and cook lamb shanks until brown. This of course is optional, you don't have to brown the meat, everyone is different. 22. Place carrots, tomatoes, tomato paste and recipe base into slow cooker bowl and stir, then add the lamb shanks. 33. Cook on high for 4 hours or on low for 8 hours. 4Please note that slow cookers vary. For a thicker sauce remove the lid 20 minutes before end of cooking. 5I served on a bed of creamy mashed potato and peas Submitted by Jenny Hooper close full screen 00:00 1 Review Chardz June 18, 2018 This was AMAZING! I only modified the recipe to two lamb Shanks and added 1 red Capsicum. Demolished! Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...
Chardz
June 18, 2018
This was AMAZING! I only modified the recipe to two lamb Shanks and added 1 red Capsicum. Demolished!