Directions
1Place chicken in slow cooker.
2Add onion and mushroom.
3Combine all other ingredients and pour on top.
4Cook on low for 4-6hrs depending on your slow cooker.
5
6**NOTES**
7-If using breast meat I would use 2 cans of soup rather than one to combat the dryness of breast
8-I cooked mine all day on low (8hrs) because my medium slow cooker is not as fast as my large one. In my large one it would have been done in more like 4hrs so adjust times to suit your own cooker
9-Serve on pasta or rice or with mash and veg
Submitted by Paulene Christie
1 Review
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Margaret Brims
November 16, 2015
Excellent as a pie filling!