Directions
1Place all of the ingredients into the slow cooker, on low stirring every 10min until completely melted and combined, approximately 1hr
2Pour into a lined tin and let it set in the fridge for a few hours.
Submitted by Lisa Dando
7 Reviews
Paige
February 6, 2019
Also is it white cooking chocolate or just a normal bar of white chocolate?
Paige
February 6, 2019
Do you stir every ten minutes for the whole hour it’s in the slow cooker?
Paulene @ Slow Cooker Central
February 6, 2019
Hi Tammy, 2 blocks … usually around 200g per block 🙂 I even add a bit more to mine (more like 500-600 to be sure I have absolutely no issues with setting)
Tammy
February 5, 2019
Two blocks, is that just two squares(pieces), or two packages? Not much or a cooker. Thanks
William Parry
February 5, 2019
Tastes great. Very quick to make.
Steph
October 21, 2016
This is our fav
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Paulene @ Slow Cooker Central
February 7, 2019
You can use either but I find blocks of white chocolate taste better than cooking choc. Yes you stir every 10-15mins so only a few stirs overall 🙂