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Easy St Patrick’s Day Cornbeef and Cabbage

  

March 19, 2015

Easy St Patrick’s Day Cornbeef and Cabbage 0 0 5 0
  • Prep: 15 mins
  • Cook: 4 hrs 30 mins

  • 15 mins

    4 hrs 30 mins

    4 hrs 45 mins

  • Yields: Over 6

Ingredients

2 Cans Cornbeef

1 Cabbage

1 !arge Onion

9 Potatoes

32 oz Chicken broth

2 Cups Water

Spring Onions

Directions

1Peel and Cut Potatoes in Big Chunks

2Dice Onion

3Thinly cut Cabbage

4Add the Cans of Cornbeef

5Finish with the Chicken Broth and Water

6All in at same time.

7Cook for 4 to 5 Hours High

8Garnish with Spring Onions

9

10Easy and Very Good.

Submitted by Mary Potter

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