Easy Peasy Curried Sausages


March 31, 2016

Easy Peasy Curried Sausages 5 0 5 1
  • Prep: 10 mins
  • Cook: 5 hrs
  • 10 mins

    5 hrs

    5 hrs 10 mins

  • Yields: 4 Servings


8 sausages quartered

1 Tbsp garlic

1 tsp ginger

1 Tbsp sugar

1 chicken stock cube

1/4 pkt french onion soup

2 curry leaves

1 Tbsp curry powder

400ml coconut cream

500g stir fry veg

1 Tbsp fish sauce

2 Tbsp tomato sauce

Juice of 1 lime


1Combine everything except for veg into the slow cooker and cook on low for 4 - 5 hours.

2Add in veg and cook on high for further hour or until veg are cooked.

3Serve on a bed of your favorite rice

4(To spice it up add in some chilli. If using sweet chilli omit the sugar)

Submitted by Tania Whitford


3 Reviews

Pia Atkin

April 5, 2017

Love this recipe. The kids always ask for curried sausages !

Rick Ryle

April 3, 2017

Cooked this tonight and it was awesome. i added some cumin turmeric and also a tub of cooking cream. didnt use stir fry veges i did normal veges and added potato and sweet potato at the start. will cook again for sure.

Pammie's Kitchen

March 11, 2017

Third time trying to comment might be lucky this time 🙂
Loved this recipe and was not too hot for me.
Used veggies I had in the fridge instead of stir fry veggies.
Will be making this again.

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