Easy Meatballs & Gravy

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July 15, 2017

Easy Meatballs & Gravy 5 0 5 3

Fast & easy meatballs in a yummy gravy that's sure to be a hit with the family and the budget. Easy enough for the children to help you make too!

  • Prep: 20 mins
  • Cook: 4 hrs
  • 20 mins

    4 hrs

    4 hrs 20 mins

  • Yields: Approximately 30 meatballs

Ingredients

600g pork and veal mince (see notes)

1 egg

1/2 cup fine breadcrumbs

Instant gravy to make 500ml total volume (see notes)

Non stick cooking spray

Directions

1Combine mince, egg and breadcrumbs with clean hands and roll into small golf ball sized balls

2Spray slow cooker bowl with non stick spray and place raw balls directly into cooker bowl (no need to pre cook/brown)

3Make up gravy as per instructions to 500ml capacity (see notes) and pour over meatballs

4Cook on low for 4hrs

Notes

1For this recipe I use Maggi Rich Gravy in the big tubs so I use 50g of gravy powder to 500ml cold water, whisk, then pour over meatballs.

2If using sachet gravy most make up to 250ml capacity of gravy so use 2 sachets and mix with cold water volume stated on packet

Variations

1This recipe could also be made in different versions than the pork/veal mix combination

2Chicken mince + chicken gravy

3Pork mince + roast pork gravy

Submitted by Paulene Christie

00:00

5 Reviews

Stacey Nanson

August 16, 2017

Love love love this dish!!! I have a 3.5L croc pot & used pre made meatballs from supermarket and it’s deeelish. My partner & I are converted to cooking meatballs in the SC now. I serve with mashed potatoes, corn cob & mixed vegies 🙂

Melissa Zummer

August 8, 2017

Made this tonight and what can I say it was delicious that my fussy kids even ate it. Will definitely be doing this again 👍🏻

Melissa

August 8, 2017

Made this tonight what can I say it was yummy the whole family couldn’t get enough will be on my list again

Packet 🙂

Wendy Bartonek

July 16, 2017

Just wondering if fresh or packet breadcrumbs are used please

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