
4 Reviews

Paulene @ Slow Cooker Central
June 26, 2019
I find curried sausages goes great with rice or mashed potato for our family 🙂
jacinta richards
June 26, 2019
what do you serve this with?
Jane Walkinshaw
May 29, 2019
going to make this at the weekend for hubby and our 2 foster boys I’m sure they will love it. May serve with garlic bread toasted (or not) but it sounds great will report back.
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Trish Kelly
July 31, 2019
I made this in my sunbeam Sear and Slow Cooker was nice, lacked flavour. Reason l think it larked flavor
1.Slow cooker cooking to hot
2.Not allowing enough time for flavours to be enhanced sauce
Except for two things l followed the recipe.
Instead of frying sausages l put some hot water in cooker,set to 120c .Put sausages in and boiled.Once percooked l removed water let sausages cool.l used 1/2 chicken stock.
I set SC on low for 4 hrs,was perfectly cooked in 2 hrs. I have enough for another 2 meals .Will see if the flavor is better. Was very easy,thank you Tammy Noble.