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Creamy Tuna Pasta

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September 5, 2014

Creamy Tuna Pasta 0 0 5 0
  • Prep: 5 mins
  • Cook: 1 hr 30 mins

  • 5 mins

    1 hr 30 mins

    1 hr 35 mins

Ingredients

300ml thickened cream

1 packet x French onion soup mix (or any powdered stock)

1 tsp onion flakes

1 tsp garlic powder

2 tsp dried basil

1.5 cups water

400g tin of tuna (drained)

250g dried raw pasta

1 cup grated cheese

Directions

1In slow cooker bowl mix together cream, soup mix (or stock if using), onion flakes, garlic powder and basil.

2Add tuna, pasta and grated cheese

3Stir to combine.

4Cook on LOW for 1.5 hours or until pasta is just cooked.

5Check if more water needed and add as required

Submitted by Tanya Halse

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