Creamy garlic steak
April 15, 2015
- Prep: 10 mins
- Cook: 5 hrs
-
10 mins
5 hrs
5 hrs 10 mins
- Yields: 4+ just add more steak
Directions
1Place onion in the bottom of your slow cooker and top with steak and garlic. I flipped my steak over half way through.
2Cook for 5hrs on low
3When steak is almost ready I combined the creamy garlic sauce ingredients (except the handful of grated cheese) in a measuring cup and microwaved for 3 minutes. Once combined tip over the steak and add the handful of cheese. I added this in the last 30 minutes.
Submitted by Kelly Hicks
2 Reviews
Jodie Leemhuis
November 15, 2018
Oh wow this is so delicious! Thank you for sharing your recipe Kelly Hicks, it is amazing 😍 I altered recipe slightly by sauteeing onion and garlic with some cracked pepper in my searing sc first then added 600mls of cooking cream and 300gm of spring onion & chives cream cheese before adding 5 porterhouse steaks and cooking on low for 6hrs. The steaks were absolutely scrumdiddlyumptious 😋😋😋 will make this over and over again for sure 🌟🌟🌟🌟🌟
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Michelle
November 18, 2018
This sounds Devine think hubby will happy with this I won’t eat it as I don’t eat red meat apart from mince. But could do some chicken thigh fillets for master 4 and myself