Creamy beef and potato curry

  ,

March 24, 2015

Creamy beef and potato curry 0 0 5 0
  • Prep: 10 mins
  • Cook: 6 hrs
  • 10 mins

    6 hrs

    6 hrs 10 mins

  • Yields: 4-6

Ingredients

3 cloves of garlic

1 tablespoon of garlic powder

1 tablespoon of onion powder

2 handfuls of diced mushroom

1/4 cup white wine

1kg diced steak

1 onion

5 potatoes cubed

1 block of philly cheese

1 cup of peas and corn

2 tablespoons of curry powder

Directions

1Chop onion, mushroom, steak, garlic, potatoes, veg and Philly cheese put into the slow cooker.

2

3Now add the curry powder, onion powder and garlic powder to the slow cooker and stir well.

4

5Cook on low for 6hrs

6

7Add some cream just before serving (optional) and serve on rice or add a little extra cream and serve with pasta.

Submitted by Kelly Hicks

00:00

2 Reviews

Paulene @ Slow Cooker Central

September 30, 2016

At the start
The end cream is optional so I’ve edited that in better now to original recipe

Alicia

September 29, 2016

When do you put in the veges? And there is no cream mentioned in the ingredients??

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: