Baking, Bread
October 7, 2014
20 mins
1 hr 30 mins
1 hr 50 mins
3 cups self raising flour
100g marg/butter
Pinch of salt
Cup of milk
4 different food dye colors
1Make dough, cut into 4 parts, colour each part,
2Roll out, then layer on top of each other,
3Roll together in long like sausage style.
4Put into loaf tin, cook in slow cooker on high for 1 & 1/2 to 2 hours, with tea towel under lid.
Submitted by Faith Bennett
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