Submitted by clarissa jones
coconut chicken curry
Serving: 4
Ingredients
- 2 chicken breast
- 2 table spoons of curry paste (or to taste)
- 1-2 table spoons of tomato paste
- 1 onion
- 3 small carrots
- 1 can of coconut cream
- Handful of beans
Instructions
- Slice onion and carrots put in slow cooker.
- Cut up chicken into small cubes and add to slow cooker.
- Add coconut cream, curry paste and tomato paste to slow cooker.
- Mix all together and put slow cooker on LOW for 6 hours.
- Add the beans about 1 hour before serving.
- Serve on a bed of rice or with steamed veg which ever is your preference.
Tried this recipe?Scroll Down To Share What You Think
Great, simple, yummy recipe.
We used green curry paste. Will try with different curry pastes just to change up the flavour. Next time I’ll use thighs and add a few extra vegetables but overall an easy go to recipe.
Thank you Clarissa Jones for this tasty recipe.
Adding the tomato paste gave it a nice flavour from the normal curry.
Used curry powder (had not paste) and tossed kale in place of beans into sc.
Thank you for this great recipe! I used thigh fillet and it took 5 hours in my cooker. Easy, tasty recipe and the whole family loved it.
My niece uses Garam Masala paste so good.
Totally enjoyed this one ! Put a little bit of brown sugar in it as well.
Totally enjoyed this one ! Simple recipe and really nice. I added a little bit of brown sugar too.
Omg was delicious will be saving this recipe, I used yellow curry paste masman, I also added a couple of chopped up spuds soooo nice
Only doing half the recipe ,may put some fresh garden spinach in it also. Had Vermont curry sq put that in . Maybe some br/sugar later
Easy and delicious! The 2 main things I look for in a dish. Another one that my boys polished off enthusiastically. Hubby isn’t a fan of spicy food and he finished his first! Perfect level of curry, not too hot but a lovely slow warmth that builds up and is still satisfying for us curry fans. My list continues to grow!
I loved this recipe. But if i wanted more sauce would i just add more coconut cream and curry paste?
Amanda that should work, but also a bit extra tomato paste too to keep all the balance the same 🙂
I made ths last weekend it was delish will definitely be making it again.
Just wonderful. Tasty and really soul warming. Will do often
This is a hit in our household. , 2 and 5 year old love it , I use the yellow curry paste from. Aldi , I make it quite mild for the kids