EmailTweet 8 Full-screen Christmas Scrolls Christmas, Dessert October 14, 2014 Christmas Scrolls 0 0 5 0 Prep: 15 mins Cook: 1 hr 30 mins 15 mins 1 hr 30 mins 1 hr 45 mins Yields: 5-6 Ingredients2 cups SR flour, 75g salted butter, 1tsp mixed spice 2tsp caster sugar 1 jar fruit mincemeat Icing sugar Milk Directions1Mix all dry ingredients together, add butter and rub into breadcrumbs. 2Add milk until formed into a ball of pastry. 3Roll out into a rectangle and spread with mincemeat. 4Roll up and cut into slices. 5Line SC with baking paper and arrange scrolls inside. 6Cover with a tea towel under the lid and cook on high for 1.5-2hrs depending on your slow cooker. 7Once cooked, leave to cool. Mix icing sugar with milk to form a thick icing and drizzle over the top of the scrolls. Submitted by Frankie Raines close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...