Christmas pudding

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November 27, 2014

Christmas pudding 0 0 5 0
  • Cook: 3 hrs
  • 3 hrs

    3 hrs

  • Yields: 8

Ingredients

1kg mixed dried fruit

1packet vanilla cake mix

11/2 cups SR flour

1ltr Eggnog

1 tablespoon Brandy Essence

Directions

1Soak fruit in eggnog overnight

2Add cake mix, flour & essence

3Mix until combined

4Spray slow cooker well with cooking spray

5Fill to 3/4 full

6Cooked in baby (1.5ltr) slowcooker on high for 3 hours, turning insert every half hour.

7Enough ingredients to make 2 puddings.

Submitted by Leisa Wallace

00:00

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