1-Dice onion and brown with garlic and meat in slow cooker on low.
2-Sprinkle taco seasoning and oxo cube on chicken and mix through.
3-Add grated carrots,tomatoes,salsa and water.
4-Cook on low for 4 to 5 hours till reduced.
5-Grease a pie dish.
6-Layer with meat first, then cheese and then tortilla. Repeat.
7-Make final layer meat and top with cheese.
8-Place in oven on 180C for 15/20mins until cheese has melted.
Submitted by Rachel Hodgkinson
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.