February 4, 2015
2 hrs 20 mins
2 cups of Cooked Chicken diced
3 Chorizo Sausages diced
1 Large Onion sliced
2 Cups of frozen Peas
2 cups of Tasty grated Cheese
300 Mls Cream
2 pieces of Lebanese Bread (Flat Bread)
Salt & Pepper to season
Olive Oil for frying Onions
If using a 6 ltr SC this will make 1 large or if smaller SC will make 2..My SC Is a
1Grease & line you SC with baking paper.Place Lebanese bread in SC.
3In Frypan cook onions until they are clear,toss in Chorizo,Chicken & peas.ln large bowl lightly mix eggs & cream.Then add cheese & chicken & chorizo mix.Season with Salt & Pepper.
4Pour mix over bread,place teatowel on SC then lid.Cook on High for 2 hours :-)
Submitted by Carol Wilkinson
September 16, 2020
Very disappointed home from work put on slow cooker on high for 2 hours per recipe instructions at 5:00 daughter home from work at 7:15 and no where near cooked have had to put into the oven to hpefully get dinner at some sort of reasonable hour
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