Cherry Ripe Fudge

  

February 10, 2015

Cherry Ripe Fudge 0 0 5 0
  • Prep: 5 mins
  • Cook: 1 hr 30 mins
  • 5 mins

    1 hr 30 mins

    1 hr 35 mins

  • Yields: 10+

Ingredients

30 grams butter

2 tablespoons cherry liqueur

2 blocks white chocolate 220g

1 tin condensed milk 395g

600g glaced red cherries

2 cups desicated coconut

rose pink food colouring

Directions

1Place butter, liqueur,chocolate and condensed milk in slow cooker stir every 15 minutes for 1 and 1/2 hours until comes away from sides slightly

2Stir through coconut and cherries and food coloring to your liking place in a baking paper lined tray and chill in fridge for 2 hours.

3Cut with a warm knife or use metal cookie cutters for variety

Submitted by Julia Sharpe

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