
2 Reviews
Nicola Carruthers
May 26, 2017
Amazing
Cooked this in my sunbeam secret chef so had to reduce the cooking time!
I just poped it under the grill to give it more colour!
Great finger food or for an accompliment to a main meal!
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Corina
August 11, 2018
Delicious. I made these with cheese, ham & tomoto relish, & also a cheese & marmite batch for my sons birthday. They were a great hit. First batch was a little crispy for my liking with recommended time, so I took the second batch out 15mins early & they were perfect! Thanks