Cheesy bacon scrolls with green tomato relish

Directions

1Combine flour and yoghurt and mixto a dough consistency

2Turn out onto a floured surface and kneed briefly then roll out to a flat square (1-1.5cm thick depending on how you like your scrolls)

3If you don't have a rolling pin to do so just flour a clean sauce bottle and use that like I did - of course don't push down too hard on a glass bottle

4When scroll is rolled out to a square of desired flatness start adding toppings

5I used lashings of green tomato relish, then bacon, then 2/3 of the grated cheese

6Roll the sheet up into one large log then use a sharp knife to cutthis log in slices around 2cm thick

7Lay slices flat onto a sheet of baking paper in slow cooker

8Add remaining cheese scattered on top of scrolls

9Place tea towel under the lid

10Cover and cook on high for approx 90mins