Cantonese Chicken

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February 27, 2015

Cantonese Chicken 0 0 5 0
  • Prep: 10 mins
  • Cook: 2 hrs 30 mins
  • 10 mins

    2 hrs 30 mins

    2 hrs 40 mins

  • Yields: 6

Ingredients

2 cups chicken stock

4 tablespoons oyster sauce

2 tablespoons soy sauce

1 tablespoon of sugar

2 tablespoons of flour mixed with 4 tablespoons of water

500 grams chicken thighs diced

2 carrots chopped

1 zuccini chopped

1 bunch of brocoli cut up

1 red onion diced large

200 grams of mushrooms quartered

Directions

1Place all ingredients except flour paste in slow cooker turn on high,stir occasionally

2

3After 2 hours add the paste and allow to thicken for 30 minutes with the lid off!

Submitted by Mel Negus

00:00

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