Directions
1Hollow out cob, line with streaky bacon, then crumbled Fetta and added mini tomatoes, mushrooms and then pour over 2 eggs, beaten with salt and pepper to taste.
2Top with grated cheese and the bread lid.
3Cook on low for 4 hours with tea towel under lid.
4
Submitted by Kylie Bradley
1 Review
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Darren Comley
November 19, 2018
I have tried a couple of cob loafs now and my mixture of bacon onion diced tomatoes mushroom eggs beaten eggs and a mix of cheddar and mozz cheese