Blackberry Sweet & Savoury Steak


March 15, 2015

Blackberry Sweet & Savoury Steak 0 0 5 0
  • Prep: 5 mins
  • Cook: 6 hrs
  • 5 mins

    6 hrs

    6 hrs 5 mins

  • Yields: 4-6


1-1.5kg steak (I used rump but any cut can be used)

1/2 cup blackberry jam

3/4 cup tomato ketchup (or tomato sauce)

1 packet dry french onion soup

Cracked black pepper (approx 1 teaspoon)


1Place all ingredients in the slow cooker bowl

2Cook on low for 6 hours


4Check sauce approximately 1 hour before serving, if too savoury added another tablespoon of jam too make it a more sweet taste 🙂

Submitted by Alycia Park


2 Reviews


October 24, 2017

Absolutely devine, will be making this on a regular basis. Thanks for sharing this recipe!

Dorthe. Holden

July 17, 2017

Omg made this tonight . It was so good . Even all the kids loved it and ask for me to make it again .

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