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BBQ Plum Chicken

  

September 27, 2016

BBQ Plum Chicken 5 0 5 5

A lovely Asian flavouring for chicken pieces (or fillets)

  • Prep: 5 mins
  • Cook: 5 hrs

  • 5 mins

    5 hrs

    5 hrs 5 mins

Ingredients

10 chicken drumsticks (though you could easily use chicken fillets instead if you prefer)

1/2 cup BBQ sauce

1/4 cup Plum sauce

2 tbsp Hoisin sauce

2 cloves minced garlic

Optional: 1 tbsp cornflour to thicken sauce if required

Directions

1Place chicken in slow cooker

2Combine all other ingredients and pour over chicken

3Cook on low for approx 5hrs

4I mixed cornflour with a little water, than added this to the bowl and stirred it through the sauce to thicken it 10 mins prior to serving the chicken

5Serve with mashed potato and a pile of steamed veg

Submitted by Paulene Christie

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9 Reviews

Janelle Arnott

April 19, 2018

Made this toad with chicken thigh fillets. Only other change was I chucked (spilled actually) in sweet chilli sauce. Winner with hubby’s approval. Will definitely be making it agai. Thanks for the inspiration

Elizabeth purnell

December 22, 2017

Made this a couple of times now and everyone really enjoys it, I used a mixture of thighs and drumsticks with skin removed ( I find it less fatty this way) It’s a really quick and easy recipe. I put a tea towel under the lid during cooking and didn’t need to thicken the sauce at all. This will be one of our regular sc recipes

Lyn

August 6, 2017

I made this it cooked in four hours,and I ate it the night after and thickened sauce then,it was delicious ,love this easy recipe.

Samantha Ayton

July 16, 2017

Was a big hit! Very easy to make and the sauce was awesome

Jenny M

May 11, 2017

Made this last night. Didn’t have BBQ sauce so used Sweet Chilli sauce instead. Yummy. Will definitely make again.

Daphne Davis

April 27, 2017

We liked this will make again (no cream or cheese)

Kylie Handley

March 24, 2017

So quick and easy to prepare and has the best flavour. Like Toni said, the sauce was just right, not too sweet or gluggy!

Paulene @ Slow Cooker Central

January 16, 2017

Thanks Toni! 🙂

Toni Shearman

January 15, 2017

Made this tonight & loved it! Sauce was just right, not too sweet or gluggy. Easy as!

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