EmailTweet 6 Full-screen Banana Marble Cake Cakes December 31, 2015 Banana Marble Cake 0 0 5 0 Prep: 15 mins Cook: 2 hrs 15 mins 2 hrs 2 hrs 15 mins Yields: 1 x 20cm Diameter Cakes Ingredients2-3 Very Ripe Bananas 1 Packets of Vanilla Cake Mix (home brand or black and gold) 1 Eggs 1 Desert Spoon of Cadbury Drinking Chocolate Directions Prepare The Base Mix 11) Grease the Cake Tin 22) Mix all ingredients in a mixing bowl except drinking chocolate 33) Mix in an extra banana if still lacking fluid for easy pouring 44) Pour 80-85% of cake mix into the tin Prepare the Marble Effect 11) Add Drinking Chocolate to remaining mix, and stir 22) Pour remaining cake mix in the centre the existing 33) use a skewer/knife tip, and weave a pattern through the two mixes working from the outside and in back out. Cook In Slow Cooker 1My slow cooker is 6L Oval Shape. I used a silicon cake tin in the ceramic bowl. 21) Set slow cooker on HIGH 32) Place Cake Tin in Slow Cooker 43) Place Tea Towel Under Lid 54) Bake for no more than 2hrs Note 1Cakes are usually cooked through between 1.5 and 2hrs Submitted by Samuel Wittwer close full screen 00:00 1 Review Rita Price March 8, 2017 Tastes good & so easy to make. Thank you for sharing this recipe Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...
Rita Price
March 8, 2017
Tastes good & so easy to make. Thank you for sharing this recipe