EmailTweet 2 Full-screen Banana, Date and Nut Loaf Baking, Cakes March 17, 2015 Banana, Date and Nut Loaf 0 0 5 0 Prep: 10 mins Cook: 2 hrs 35 mins 10 mins 2 hrs 35 mins 2 hrs 45 mins Ingredients1/2 cup chopped dried apricots, 1 cup chopped dried dates, 1 cup water, 1 cup brown sugar, 2 cups wholemeal self raising flour, 2 mashed ripe bananas, 1/2 cup coconut, 1/2 cup chopped walnuts 1/2 tsp bicarb Directions1combine dates, apricots, sugar and water in a saucepan and bring to boil. 2Simmer 2 mins and remove from heat. 3Add flour, banana, coconut, nuts and bicarb and stir well. 4Pour into your lined slow cooker (i use a 3ltr) tea towel under lid, about 2 1/2 hours on high. Submitted by laura ryan close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...