Banana Bread

So easy to make and so fluffy! Delicious!! I only had 2 bananas so I topped it up with ripe pears. Will be making it again.

Definitely the best we have had!! ❤❤❤

I’ve used just two bananas instead.
It’s been such a hit with everyone.

May I ask how to get the top to brown slightly? Just made this amd OMG amazing!!! Best banana bread I have ever made 🤩

I tend to make this recipe whenever the bananas are on the way out. It’s so easy and seems delicious even if I use more or less bananas

Just tried this, I only had 2 bananas to use but it turned out so good!! Left mine in for an hour and 20min!! Even my 4 year old loved it and he usually doesn’t like banana bread!

This is the best cake I’ve made so far in my sc!!! I also added half pk of choc chips that I had in the cupboard n only put half a cup of sugar in , instead of 1 cup 😊 I cooked in my 6.5 litre sc in a lined cake tin sitting on an egg ring with enough water to cover the bottom of sc !!! I lined the bottom of sc as well as I didn’t want to scratch it with the egg ring lol 😆 highly recommend this recipe, just beautiful 😍👌

So simple, easy and quick to make. Came out perfect, my 4yr old cant wait to have some

First time making banana bread in the slow cooker, was on high for an hr and a half in my 6lt slow cooker, came out perfectly, was very moist and soft and tasted absolutely beautiful ,we ate it while it was still warm with butter. We loved this recipe and will deffinetly be making this again.

This recipe is so yummy 😋 the banana bread is so soft and moist. I cooked this in a lined loaf tin in my 7lt breville slow cooker on high for approximately 3 hours with a tea towel under the lid and removed from slow cooker to cool once the skewer came out clean when testing. I used 1/2 a cup of brown sugar and 1/2 a cup of white sugar. I also added a good shake of cinnamon to the recipe 😍 I did have a little of the mixture overflow into the sc base but next time will extend the baking paper above the loaf tin level to prevent this from happening. Both the kids and myself give this banana bread recipe a huge tick of approval ✔✔✔ thanks so much for sharing it with us Shelley Riley ☺

My 12 yr old daughter and I made this and it was delicious . We added cinnamon to ours and once cooked my daughter put a light coat of butter on the top and sprinkled cinnamon sugar on top, will definitely be making again and might add chopped walnuts to the next one.

Made this & it was absolutely delicious & so easy to make, took approx 2 hours, didnt last long, will be making again soon

Made this this morning. Was my very first desert!! And omgosh. It was amazing. I used 4 bananas and they were only small ones. The cake turned out so soft and delicious! I cooked in on high for about 2 hours for it to be fully cooked. Was worth the wait. I will be making this again!

Mine took 90 minutes, turned out beautiful. I cut the sugar to 1/2 cup and used coconut milk . Family is gobbling it down warm right now. I will definitely make this again. Simple and fairly quick!

This was my first attempt at a slow cooker cake and it turned out great! Banana cake is my favourite and this didn’t disappoint. Mine took 2 1/2 hours in my old style crockpot slow cooker, even on high. I made an easy vanilla icing also to top my cake off, it was a big hit in our household. Thank you!

My first cake in slow cooker, turned out awesome. Thank you for recipe 😀😀😀

Thank you, banana cake/bread turned out awesome. It was my first cake in SC 😀

Excellent! Mine took 90 minutes but was worth the extra wait. Lightly buttered the top while it was still warm and sprinkled with cinnamon sugar.
10/10 😁

Yum! Added some cinnamon to mine for an extra level of flavour. Turned out perfect. Mine took about 1 1/2 hours to cook.