Asian Style Chicken Corn Soup

  ,

September 24, 2014

Asian Style Chicken Corn Soup 0 0 5 0
  • Cook: 3 hrs
  • 3 hrs

    3 hrs

  • Yields: 6

Ingredients

500g shredded BBQ Chicken Meat from (Coles Deli).. Or 1 BBQ Chook shredded

1 Large Leek halved length ways then sliced and rinsed.

1 can Corn Kernels + Juice.

2 cans Creamed Corn.

4 cans of water.

2 Tablespoons Wonton Soup Mix (or Vegeta or any Vegetable or Chicken Stock Powder.

1 Clove Garlic Crushed.

2-3 egg whites whisked.

Plenty Cracked Black Pepper.

Put it all in SC and cook on low for 3-4 hours. Check seasoning

Directions

1add everything to slow cooker except eggs and cook 3-4hrs on low

2in last half hour stir egg mix in slowly and once set serve with crusty bread

3enjoy 🙂

Submitted by Brett "Tyga" Danvers

00:00

0 Reviews

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: