Apricot Chicken Curry

  

February 5, 2015

Apricot Chicken Curry 5 0 5 2
  • Prep: 5 mins
  • Cook: 6 hrs
  • 5 mins

    6 hrs

    6 hrs 5 mins

  • Yields: 5

Ingredients

1kg of chicken drumsticks (you can substitute for any cut of chicken - on bone or fillets - reduce time for fillets)

1 x 40g pkt dry french onion soup mix

1 diced onion

1 x 425ml tin of apricot nectar

1-2 tsp curry powder

Directions

1Lay chicken and diced onion in slow cooker bowl.

2

3Combine soup mix, curry powder and apricot nectar.

4

5Pour over chicken and cook on low for 6hrs approx.

6

7*note*

8This recipe can be changed to mango curry chicken simply by swapping the apricot nectar for mango nectar

Submitted by Paulene Christie

00:00

7 Reviews

S Rick

June 7, 2017

Giving the mango version a stab tonight…… Used chicken lovely legs, and had to sub spring veg soup as had no french onion, so added a diced carrot and some celery, plus some garlic and onion powder. Fingers crossed!! I’ll keep you posted 🙂

I’d give it a go 🙂

Victoria

January 3, 2017

Would this work for a whole chicken to?

Depending on how many/how thick etc if they are whole I would reduce down to closer to 4hrs or a bit less 🙂

Krissi

November 7, 2016

How long would you cook for, using chicken breast pleases?

Julie Clark

May 29, 2016

I love this recipe, have been cooking it for years when I had family at home loved by all (even the cat loved it, minus the onion ) only other thing I added was a tin of apricot halves.

Diane Ordasi

March 9, 2016

I have never used curry powder in apricot chicken before and found the flavour so much nicer 🙂

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