
3 Reviews
Darren Comley
April 11, 2018
Oh My Goddess, whose name is Paulene! You must try this!!!!!!!!!!!!!. The smell of the vanilla (my bottle slipped, oops) when you lift the lid is mesmerising. The light fluffy texture is adorable. The flavour is magnificent (my cinnamon bottle slipped too). As I’m diabetic, I googled a vanilla cake mix and made my own, so I could eliminate sugar and use Splenda, my favorite, equal measuring, sugar substitute. I will do this countless times and for large audiences, who can serve themselves straight from the sc and ad their own accompaniment (I used light vanilla ice cream). Another recipe I’d give 10 stars if I could.
Nicole Darragh
June 27, 2016
Yummo! Quick and easy. No need to add any sugar as the cake makes it sweet enough. Will definitely make this again
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Frederick O
April 12, 2018
Awesome easy and amazingly delicious!