You can make a really rich ragu with relatively little ingredients - just a bit of patience and timing.
A great way to enhance the good old bolognaise
Certainly "packs a punch" so if you can't handle the heat this is not for you
A pasta sauce that really packs a PUNCH of fresh flavour with pairings of semi dried tomatoes and basil pesto!
Created and made from scratch by my 7-year old son Michael who has developed a love for cooking, and a passion for flavours.
All the great taste of your favourite spaghetti bolognaise ... but with the goodness of stacks of hidden vegetables!
An easy slow cooked meatballs recipe using ready made meatballs (or you can use home made if your prefer)