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Mark Warner

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Cracker Meatballs Review Posted on November 7, 2018

OMG. OMG. I say that 1 more time. OMG.
I've never been a meatball kinda guy. But. This was so delicious my taste buds were doing back flips. I cooked yesterday, kept in fridge 24 hours then reheated. The sauce reduced down to be thick and tasty.
Wow. What a winner. Thanks for the recipe. 👌😁

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