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Made this tonight for my 12 yr old son & "Thumbs Up"
Absolutely loved it & I myself wished I was having some too(had to have leftovers from previous night instead)
Going to do again but double recipe & might add some chicken too so we all can enjoy
Cooked exactly to recipe.....Perfect
WOW....Have to say I was sceptical about this
Really thought I would end up with soggy buns but you don't
Winner dinner for us tonight & will certainly be making again over & over
Did ours with sweet chilli sauce + bacon & hubby also added jalapenos to his